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Commission Regulation (EU) No 519/2014 of 16 May 2014 amending Regulation (EC) No 401/2006 as regards methods of sampling of large lots, spices and food supplements, performance criteria for T-2, HT-2 toxin and citrinin and screening methods of analysis Text with EEA relevance
Commission Regulation (EU) No 519/2014 of 16 May 2014 amending Regulation (EC) No 401/2006 as regards methods of sampling of large lots, spices and food supplements, performance criteria for T-2, HT-2 toxin and citrinin and screening methods of analysis Text with EEA relevance
Publication metadata
- Published:
- Corporate author(s): European Commission
- Subject: food contamination , food inspection , food safety , foodstuff , sampling , toxic substance
- CELEX : 32014R0519
- OJ : JOL_2014_147_R_0002
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