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Zalecenie Komisji (UE) 2018/464 z dnia 19 marca 2018 r. w sprawie monitorowania metali i jodu w wodorostach morskich, halofitach i produktach na bazie wodorostów morskich (Tekst mający znaczenie dla EOG. )
Publication metadata
- Published:
- Corporate author(s): Directorate-General for Health and Food Safety (European Commission) , European Commission
- Subject: algae , consumer protection , food additive , food inspection , food safety , food standard , foodstuff , iodine , metal pollution , metals
- CELEX : 32018H0464
- ELI : reco/2018/464/oj
- OJ : JOL_2018_078_R_0006
- IMMC : C(2018)1560/967859
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