For a better user experience please update your browser or use Chrome or Firefox browser.
Uslužni programi
Publication detail
Home
Commission Regulation (EC) No 622/2002 of 11 April 2002 establishing deadlines for the submission of information for the evaluation of chemically defined flavouring substances used in or on foodstuffs (Text with EEA relevance)
Commission Regulation (EC) No 622/2002 of 11 April 2002 establishing deadlines for the submission of information for the evaluation of chemically defined flavouring substances used in or on foodstuffs (Text with EEA relevance)
Metapodaci o publikaciji
- Objavljeno:
- Korporativni autor/autori: Europska komisija
- Predmet: aromatiziranje , dopuštenje za prodaju , ispitivanje hrane , kemikalija , objavljivanje informacija , prehrambeni proizvod
- OJ : JOL_2002_095_R_0010_01
- CELEX : 32002R0622
Preglednik dokumenata
Note:
Publikacija se ne može prikazati u pregledniku dokumenata. Otvori internetsku verziju
Dostupno na: Preuzmi i odaberi jezik