Purchase of food

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EKR001120602026

The purchase of cold food and cooking ingredients for Semmelweis University is a dynamic purchasing system (hereinafter: In the DBR. The CA creates the DBR by dividing it into the following 6 (six) product categories: 1. Purchase of meat and meat products 2. Acquisition of milk and dairy products 3. Purchase of bakery products 4. Acquisition of fruits, vegetables, eggs 5. Purchase of dry goods 6. The duration of the DBR is 48 (forty-eight) months, during which the Contracting Authority intends to conclude contracts/framework contracts with a validity of 12 (twelve) months. For all categories: Due to their diversity, the number of items to be procured under the DBR cannot be precisely determined by the Contracting Authority in advance during the participation phase of the procedure. The contracting authority specified the product categories within which it is entitled to purchase products during the tendering phases of the DBR in accordance with the needs arising in accordance with the needs of patient care. The Kbt. Pursuant to Section 107(2), the Contracting Authority shall make available the individual products, their exact quantity, the specific public procurement technical specifications and the detailed contractual conditions at the tendering stage at the same time as it sends the invitation to tender. The maximum size of each contract will be determined by the size of the envelope to be defined in each tendering phase(s). The contracting authority is Kbt. On the basis of Section 107(2), it reserves the possibility, during the implementation of the DBR, at the same time as sending the invitation to tender, to define the possibility of submitting a partial tender for the specific procurement need specified therein, within each product category. The Contracting Authority reserves the right to launch several parallel bidding phases. The attention of the candidates is drawn to the fact that during this participatory phase of the DBR, the candidate is the Kbt. Section 107(1) and the Public Procurement Act. In view of the provisions of Section 82 (1), you may not submit an offer! If the candidate submits a tender, the Contracting Authority shall submit its request to participate in accordance with the provisions of the Public Procurement Act. It will be declared invalid on the basis of Section 73(3). *** Contracting authority shall consult the Electronic Public Procurement System (hereinafter: Due to its technical design, it is obliged to fix the individual categories in separate parts of this call for participation, however, it draws the attention of economic operators to the fact that the definition of ‘part’ in this call refers to the individual categories of DBR. *** Abbreviations: Contracting authority (AK); Candidate for participation (RJ); Tenderer (AT); Subcontractor (AV); European Single Procurement Document (EEKD); Public Procurement Documents (KD); Call for proposals (AF).

Electronic via:
https://ekr.gov.hu/eljarastar/eljaras/EKR001120602026

Electronic submission: required
https://ekr.gov.hu/eljarastar/eljaras/EKR001120602026

The procurement involves the establishment of a framework agreement

Not available

HU Magyarország
HU110 Budapest

15890000 - Miscellaneous food products and dried goods

15500000 - Dairy products

15896000 - Deep-frozen products

15810000 - Bread products, fresh pastry goods and cakes

15300000 - Fruit, vegetables and related products

33162000 - Operating theatre devices and instruments

15893000 - Dry goods

15100000 - Animal products, meat and meat products