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DELIVERY OF FRESH VEGETABLES, FRUIT, DISCOUNTS, MEAT, COAL PRODUCTS AND FROZEN - EU tenders
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- indicates CPV codes deduced from the text of the procedure

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DELIVERY OF FRESH VEGETABLES, FRUIT, DISCOUNTS, MEAT, COAL PRODUCTS AND FROZEN Text automatically translated in your browsing language Automatically translated

Overview
  • Published
    30/08/2024
  • Deadline
    17/09/2024
  • Opening of tenders
    17/09/2024
  • Awarded
    31/10/2024
  • Today
    19/04/2025
Status
Awarded
Type of contract
Supplies
Subject for Renewal
No
Buyer
Wojewódzki Szpital Specjalistyczny Im. Najświętszej Maryi Panny
Place of performance
NUTS code: Multiple place of performance
Location of buyer
NUTS code: PL224 Częstochowski
Business sector (Main CPV)
15300000 Fruit, vegetables and related products
Total estimated contract value (excluding VAT)
Not available
Total final contract value (excluding VAT)
1,743,812.10 PLN
Number of lots
9
Procedure details
Tender reference number
WSzS.DEZ.26.062.2024
Description

1. The subject of the contract is the DELIVERY OF FRESH VEGETABLES, FRUIT, CHRISTMAS, MEAT, COAL PRODUCTS AND FROZEN for the Provincial Specialist Hospital of the Holy Virgin Mary in Częstochowa. 2. The description of the subject of the contract was included in the assortment and price forms, constituting Annex No. 2 to the SWZ. The other conditions relating to the performance of the contract are set out in Annex 5 to the SWZ, which constitutes the model contract. 3. The subject of the contract is divided into 9 lots, i.e.: Part No 1 – seasonal fruit 01.06.2025-30.09.2025 Part No 2 – fresh vegetables and fruit Part No 3 – root vegetables Part No 4 – silage Part No 5 – fruit: apples, pears Part No 6 – fresh pork, beef Part No 7 – sausage products, sliced sausages Part No 8 – frozen food (fish, other) Part No 9 – frozen food (vegetables and fruit) 4. The contracting authority shall allow partial tenders to be submitted. The term ‘partial tender’ shall mean the individual lots set out in Annex 2 to the SWZ. The contractor may submit a tender for any part or for the entire subject-matter of the contract. 5. CPV code: 15220000-6 - Frozen fish, fish fillets and other fish meat 15896000-5 - Deep-frozen products 15300000-1 - Fruit, vegetables and similar products 15100000-9 - Animal products, meat and meat products Text automatically translated in your browsing language Automatically translated

Submission Method
Electronic via:
https://szpitalparkitka.logintrade.net/rejestracja/ustawowe.html
Tenders may be submitted
Electronic submission: required
https://szpitalparkitka.logintrade.net/rejestracja/ustawowe.html
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)
Not available
Conditions for opening tenders (date)
17/09/2024 09:30
Place of performance
PL224 Częstochowski
PL Polska
CPV code

15300000 - Fruit, vegetables and related products

15896000 - Deep-frozen products

15220000 - Frozen fish, fish fillets and other fish meat

15100000 - Animal products, meat and meat products

03222000 - Fruit and nuts CVP code deduced from the text of the procedure AI-generated

15810000 - Bread products, fresh pastry goods and cakes CVP code deduced from the text of the procedure AI-generated

03200000 - Cereals, potatoes, vegetables, fruits and nuts CVP code deduced from the text of the procedure AI-generated

03000000 - Agricultural, farming, fishing, forestry and related products CVP code deduced from the text of the procedure AI-generated

Lots (9)
Documents
Prior information
Contract
Award
Footnote - legal notice

This content published on this page is meant purely as an additional service and has no legal effect. The Union's institutions do not assume any liability for its contents. The official versions of the relevant tendering notices are those published in the Supplement of Official Journal of the European Union and available in TED. Those official texts are directly accessible through the links embedded in this page. For more information please see Public Procurement Explainability and Liability notice.