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Supply of foodstuffs for the hotel in the Seine-Maritime department - EU tenders
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Supply of foodstuffs for the hotel in the Seine-Maritime department Text automatically translated in your browsing language Automatically translated

Overview
  • Published
    27/01/2025
  • Deadline
    25/02/2025
  • Opening of tenders
    26/02/2025
  • Today
    05/07/2025
Status
Submission closed
Type of contract
Supplies
Subject for Renewal
Yes
Buyer
Département de la Seine-Maritime
Place of performance
NUTS code: Multiple place of performance
Location of buyer
NUTS code: FRD22 Seine-Maritime
Business sector (Main CPV)
15800000 Miscellaneous food products
Total estimated contract value (excluding VAT)
402,000.00 EUR
Total final contract value (excluding VAT)
Not available
Number of lots
10
Procedure details
Tender reference number
CD76
Description

The expected services are described in the CCAP and the CCTP. The consultation was carried out in accordance with an open tender procedure (Article R2124-2 1° - Public Procurement Code). The form chosen for performance of the contract is order forms without minimum and with maximum single contractor pursuant to Articles R2162-2, R2162-4 2° and R2162-13 to R2162-14 of the Public Procurement Code Text automatically translated in your browsing language Automatically translated

Submission Method
Electronic via:
https://www.marches-publics.info/mpiaws/index.cfm?fuseaction=demat.termes&IDM=1589779
Tenders may be submitted
Electronic submission: required
https://www.marches-publics.info/mpiaws/index.cfm?fuseaction=demat.termes&IDM=1589779
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)
The procurement involves the establishment of a framework agreement
Conditions for opening tenders (date)
26/02/2025 12:00
Place of performance
FR France
FRD22 Seine-Maritime
CPV code

15800000 - Miscellaneous food products

15860000 - Coffee, tea and related products

15612500 - Bakery products

15300000 - Fruit, vegetables and related products

15330000 - Processed fruit and vegetables

15119000 - Various meats

03311000 - Fish

15112000 - Poultry

Lots (10)
Documents
Prior information
Contract
Award
Footnote - legal notice

This content published on this page is meant purely as an additional service and has no legal effect. The Union's institutions do not assume any liability for its contents. The official versions of the relevant tendering notices are those published in the Supplement of Official Journal of the European Union and available in TED. Those official texts are directly accessible through the links embedded in this page. For more information please see Public Procurement Explainability and Liability notice.