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‘Supply of food products for the needs of SBR-VITA EOOD – Velingrad by lots’ - EU tenders
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‘Supply of food products for the needs of SBR-VITA EOOD – Velingrad by lots’ Text automatically translated in your browsing language Automatically translated

  • Published
    13/11/2024
  • Deadline
    13/12/2024
  • Opening of tenders
    16/12/2024
  • Today
    21/03/2025
Status
Submission closed
Type of contract
Supplies
Subject for Renewal
Yes
Buyer
"СПЕЦИАЛИЗИРАНА БОЛНИЦА ЗА РЕХАБИЛИТАЦИЯ - ВИТА" ЕООД
Place of performance
NUTS code: Multiple place of performance
Location of buyer
NUTS code: BG423 Пазарджик
Business sector (Main CPV)
15000000 Food, beverages, tobacco and related products
Total estimated contract value (excluding VAT)
623,301.00 BGN
Total final contract value (excluding VAT)
Not available
Number of lots
4
Tender reference number
440599
Description

The subject of this public procurement procedure is ‘Supply of food products for the needs of SBR-VITA EOOD – Velingrad by lot’, as follows: OP1: Meat, meat products and fish – BGN 330 645 excluding VAT. OP 2: Milk and dairy products – BGN 119 140 excluding VAT. OP 3: Fruit and vegetables – BGN 81 892 excluding VAT. OP 4: Other food products – BGN 91 624 excluding VAT. Lots to be awarded in order of their individual value: OP 5: Meat and meat products produced in accordance with the requirements of Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007 – BGN 9 100 excluding VAT. OP 6: Milk and milk products produced in accordance with the requirements of Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007 – BGN 3 570 excluding VAT. OP 7: Fruit and vegetables produced in accordance with the requirements of Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007 – BGN 4 660 excluding VAT. OP 8: Other food products produced in accordance with the requirements of Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007 – BGN 2 630 excluding VAT. OP 9: Eggs size ‘L’ with a total value of BGN 14 000 excluding VAT. OP 10: Bread and pasta – 700 g white bread – cut – 20 000; Bread type 0.650 kg - 4 000 pcs.; Banitsa with cheese 0.100 kg. - 5 000; Croissant with hazelnut filling - 0.080 kg. 5 000, totalling BGN 34 900 excluding VAT. OP 11: Potatoes, root vegetables and pulses. Potatoes - 15000 kg.; old beans - 500 kg.; blanched potatoes - 1000 kg.; rice - 1000 kg. and lentils - 200 kg., total value - 32 000 BGN without VAT. OP 12: Oils and fats. BEAUTY OIL BLOCK PUTTER 0.250 gr. - 1000 kg.; BODY OIL DOSE -10 gr. - 50 000 pcs.; OIL - 1 l. plastic bottle - 3 500 pcs.; for a total amount of BGN 25 100 excluding VAT. Pursuant to Article 21(6) of the Public Procurement Act and in conjunction with Article 7 of the Implementing Regulation to the Public Procurement Act, the contracting authority will assign the supply of food products to the lots withdrawn from the public procurement procedure in accordance with their individual values (Article 20(4)(3) of the Public Procurement Act). The division of these lots was carried out under the conditions required under Article 21(6) of the Public Procurement Act. The total estimated value of the contract is BGN 749 261.00 excluding VAT. After subtracting the values of the subtracted lots, the residual value of the contract amounts to BGN 623 301.00 excluding VAT. The nomenclature of the technical specifications Nos 5, 6, 7 and 8, which will be awarded in the order of their individual value, is identical to the nomenclature of the technical specifications of the respective advertised lots. The estimated quantities of the technical specifications of the lots to be awarded in the order of their individual value represent 3% of the quantities for the respective nomenclatures of the technical specifications of the respective announced lots. Text automatically translated in your browsing language Automatically translated

Submission Method
Electronic via:
https://app.eop.bg/today/440599
Tenders may be submitted
Electronic submission: required
https://app.eop.bg/today/440599
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)
Not available
Conditions for opening tenders (date)
16/12/2024 13:00
CPV code

15000000 - Food, beverages, tobacco and related products

15500000 - Dairy products

15800000 - Miscellaneous food products

15200000 - Prepared and preserved fish

03220000 - Vegetables, fruits and nuts

15100000 - Animal products, meat and meat products

15811000 - Bread products CVP code deduced from the text of the procedure AI-generated

15810000 - Bread products, fresh pastry goods and cakes CVP code deduced from the text of the procedure AI-generated

03140000 - Animal products and related products CVP code deduced from the text of the procedure AI-generated

03222000 - Fruit and nuts CVP code deduced from the text of the procedure AI-generated

03142000 - Animal products CVP code deduced from the text of the procedure AI-generated

15300000 - Fruit, vegetables and related products CVP code deduced from the text of the procedure AI-generated

15830000 - Sugar and related products CVP code deduced from the text of the procedure AI-generated

15890000 - Miscellaneous food products and dried goods CVP code deduced from the text of the procedure AI-generated

03100000 - Agricultural and horticultural products CVP code deduced from the text of the procedure AI-generated

03212000 - Potatoes and dried vegetables CVP code deduced from the text of the procedure AI-generated

15331000 - Processed vegetables CVP code deduced from the text of the procedure AI-generated

15870000 - Condiments and seasonings CVP code deduced from the text of the procedure AI-generated

03210000 - Cereals and potatoes CVP code deduced from the text of the procedure AI-generated

15330000 - Processed fruit and vegetables CVP code deduced from the text of the procedure AI-generated

15400000 - Animal or vegetable oils and fats CVP code deduced from the text of the procedure AI-generated

15600000 - Grain mill products, starches and starch products CVP code deduced from the text of the procedure AI-generated

Prior information
Contract
Award
Footnote - legal notice

This content published on this page is meant purely as an additional service and has no legal effect. The Union's institutions do not assume any liability for its contents. The official versions of the relevant tendering notices are those published in the Supplement of Official Journal of the European Union and available in TED. Those official texts are directly accessible through the links embedded in this page. For more information please see Public Procurement Explainability and Liability notice.