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Published13/11/2024
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Deadline13/12/2024
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Opening of tenders16/12/2024
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Today21/03/2025
Utilities
- indicates CPV codes deduced from the text of the procedure
- indicates text translated automatically in your browsing language
‘Supply of food products for the needs of SBR-VITA EOOD – Velingrad by lots’ Text automatically translated in your browsing language Automatically translated
The subject of this public procurement procedure is ‘Supply of food products for the needs of SBR-VITA EOOD – Velingrad by lot’, as follows: OP1: Meat, meat products and fish – BGN 330 645 excluding VAT. OP 2: Milk and dairy products – BGN 119 140 excluding VAT. OP 3: Fruit and vegetables – BGN 81 892 excluding VAT. OP 4: Other food products – BGN 91 624 excluding VAT. Lots to be awarded in order of their individual value: OP 5: Meat and meat products produced in accordance with the requirements of Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007 – BGN 9 100 excluding VAT. OP 6: Milk and milk products produced in accordance with the requirements of Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007 – BGN 3 570 excluding VAT. OP 7: Fruit and vegetables produced in accordance with the requirements of Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007 – BGN 4 660 excluding VAT. OP 8: Other food products produced in accordance with the requirements of Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007 – BGN 2 630 excluding VAT. OP 9: Eggs size ‘L’ with a total value of BGN 14 000 excluding VAT. OP 10: Bread and pasta – 700 g white bread – cut – 20 000; Bread type 0.650 kg - 4 000 pcs.; Banitsa with cheese 0.100 kg. - 5 000; Croissant with hazelnut filling - 0.080 kg. 5 000, totalling BGN 34 900 excluding VAT. OP 11: Potatoes, root vegetables and pulses. Potatoes - 15000 kg.; old beans - 500 kg.; blanched potatoes - 1000 kg.; rice - 1000 kg. and lentils - 200 kg., total value - 32 000 BGN without VAT. OP 12: Oils and fats. BEAUTY OIL BLOCK PUTTER 0.250 gr. - 1000 kg.; BODY OIL DOSE -10 gr. - 50 000 pcs.; OIL - 1 l. plastic bottle - 3 500 pcs.; for a total amount of BGN 25 100 excluding VAT. Pursuant to Article 21(6) of the Public Procurement Act and in conjunction with Article 7 of the Implementing Regulation to the Public Procurement Act, the contracting authority will assign the supply of food products to the lots withdrawn from the public procurement procedure in accordance with their individual values (Article 20(4)(3) of the Public Procurement Act). The division of these lots was carried out under the conditions required under Article 21(6) of the Public Procurement Act. The total estimated value of the contract is BGN 749 261.00 excluding VAT. After subtracting the values of the subtracted lots, the residual value of the contract amounts to BGN 623 301.00 excluding VAT. The nomenclature of the technical specifications Nos 5, 6, 7 and 8, which will be awarded in the order of their individual value, is identical to the nomenclature of the technical specifications of the respective advertised lots. The estimated quantities of the technical specifications of the lots to be awarded in the order of their individual value represent 3% of the quantities for the respective nomenclatures of the technical specifications of the respective announced lots. Text automatically translated in your browsing language Automatically translated
https://app.eop.bg/today/440599
https://app.eop.bg/today/440599
15000000 - Food, beverages, tobacco and related products
15800000 - Miscellaneous food products
15200000 - Prepared and preserved fish
03220000 - Vegetables, fruits and nuts
15100000 - Animal products, meat and meat products
15811000 - Bread products CVP code deduced from the text of the procedure AI-generated
15810000 - Bread products, fresh pastry goods and cakes CVP code deduced from the text of the procedure AI-generated
03140000 - Animal products and related products CVP code deduced from the text of the procedure AI-generated
03222000 - Fruit and nuts CVP code deduced from the text of the procedure AI-generated
03142000 - Animal products CVP code deduced from the text of the procedure AI-generated
15300000 - Fruit, vegetables and related products CVP code deduced from the text of the procedure AI-generated
15830000 - Sugar and related products CVP code deduced from the text of the procedure AI-generated
15890000 - Miscellaneous food products and dried goods CVP code deduced from the text of the procedure AI-generated
03100000 - Agricultural and horticultural products CVP code deduced from the text of the procedure AI-generated
03212000 - Potatoes and dried vegetables CVP code deduced from the text of the procedure AI-generated
15331000 - Processed vegetables CVP code deduced from the text of the procedure AI-generated
15870000 - Condiments and seasonings CVP code deduced from the text of the procedure AI-generated
03210000 - Cereals and potatoes CVP code deduced from the text of the procedure AI-generated
15330000 - Processed fruit and vegetables CVP code deduced from the text of the procedure AI-generated
15400000 - Animal or vegetable oils and fats CVP code deduced from the text of the procedure AI-generated
15600000 - Grain mill products, starches and starch products CVP code deduced from the text of the procedure AI-generated
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