Publications Office of the EU
Ireland-Dublin: Fruit, vegetables and related products - EU tenders
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Procurement Detail Actions Portlet

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Procurement Detail Actions Portlet
OP Portal - Procurement - Details

Ireland-Dublin: Fruit, vegetables and related products

Overview
  • Announced
    02/08/2021
  • Published
    09/11/2021
  • Deadline
    15/12/2021
  • Opening of tenders
    15/12/2021
  • Awarded
    28/07/2022
  • Today
    20/08/2026
Status
Awarded
Type of contract
Supplies
Subject for Renewal
No
Buyer
Health Service Executive
Place of performance
NUTS code: IE Éire/Ireland
Location of buyer
NUTS code: IE Éire/Ireland
Business sector (Main CPV)
15300000 Fruit, vegetables and related products
Total estimated contract value (excluding VAT)
7,500,000.00 EUR
Total final contract value (excluding VAT)
8,862,399.36 EUR
Please consult each lot for details
Number of lots
2
Procedure details
Tender reference number
PROJ000007311
Description

Health Service Executive (HSE) (the “Contracting Authority”) invites tenders (“Tenders”) to this request for tenders (“RFT”) from economic operators (“Tenderers”) for the supply of the goods as described in Appendix 1 to this RFT (the “Goods”).
1.2
In summary, the Goods comprise:
The supply of Fruit & Vegetables to the HSE East as detailed in Appendix 1 and Appendix 2 of this RFT including fresh fruit, fresh vegetables and fresh prepared products.

Submission Method
Tenders or requests to participate must be submitted to:
Official name: Health Service Executive
Town: Dublin
NUTS code: IE
Postal code: Dublin
Country: IRL
Contact person: OGP Support
Main address: http://www.ogp.gov.ie/
Electronic via:
http://irl.eu-supply.com/app/rfq/rwlentrance_s.asp?PID=201238&B=ETENDERS_SIMPLE
Tenders may be submitted
Submission for all lots
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)
Not available
Conditions for opening tenders (date)
15/12/2021 11:00
Place of performance
IE Éire/Ireland
CPV code

15300000 - Fruit, vegetables and related products

03222340 - Grapes

03221230 - Peppers

03222220 - Oranges

03221110 - Root vegetables

03221430 - Broccoli

03222321 - Apples

03221112 - Carrots

03221310 - Lettuce

03222300 - Non-tropical fruit

03222322 - Pears

03221113 - Onions

03221212 - Green beans

03221410 - Cabbage

03221114 - Turnips

15331140 - Leaf and cabbage vegetables

15872500 - Ginger

03221260 - Mushrooms

03222250 - Limes

03221240 - Tomatoes

03221120 - Tuber vegetables

03222110 - Tropical fruit

03221000 - Vegetables

03221220 - Peas

03221440 - Brussels sprouts

03222111 - Bananas

03222210 - Lemons

03221100 - Root and tuber vegetables

03222112 - Pineapples

03222310 - Berry fruit

03221200 - Fruit vegetables

03221420 - Cauliflower

03221300 - Leaf vegetables

03222334 - Plums

03222313 - Strawberries

03222117 - Avocados

03222118 - Kiwi fruit

15331130 - Beans, peas, peppers, tomatoes and other vegetables

03212100 - Potatoes

03220000 - Vegetables, fruits and nuts

03221270 - Cucumbers

03221250 - Courgettes

Lots (2)
Documents
Prior information
Contract
Award
Footnote - legal notice

This content published on this page is meant purely as an additional service and has no legal effect. The Union's institutions do not assume any liability for its contents. The official versions of the relevant tendering notices are those published in the Supplement of Official Journal of the European Union and available in TED. Those official texts are directly accessible through the links embedded in this page. For more information please see Public Procurement Explainability and Liability notice.