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Food and related products Horeca training - EU tenders
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Food and related products Horeca training

  • Published
    26/07/2024
  • Deadline
    26/09/2024
  • Opening of tenders
    27/09/2024
  • Today
    09/10/2026
Status
Submission closed
Type of contract
Supplies
Subject for Renewal
Yes
Buyer
Stichting Talland College
Place of performance
NUTS code: Multiple place of performance
Location of buyer
NUTS code: Not available
Business sector (Main CPV)
15800000 Miscellaneous food products
Total estimated contract value (excluding VAT)
1,450.00 EUR
Total final contract value (excluding VAT)
Not available
Tender reference number
TC-2024/T95651
Description

The assignment includes the conclusion of a framework agreement with one (1) contractor for the supply of food and related products for the Horeca courses of Talland College. Meaning: daily fresh products, raw materials, beverages and related (non-food) products.

Submission Method
Electronic via:
https://s2c.mercell.com/today/95651
Tenders may be submitted
Electronic submission: allowed
https://s2c.mercell.com/today/95651
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)
The procurement involves the establishment of a framework agreement
Conditions for opening tenders (date)
27/09/2024 12:00
CPV code
Award method
Kwaliteit
Estimated value
1,450.00 EUR
Final contracted value
Not available
Award of contract
Not available
Prior information
Contract
Award
Footnote - legal notice

This content published on this page is meant purely as an additional service and has no legal effect. The Union's institutions do not assume any liability for its contents. The official versions of the relevant tendering notices are those published in the Supplement of Official Journal of the European Union and available in TED. Those official texts are directly accessible through the links embedded in this page. For more information please see Public Procurement Explainability and Liability notice.