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Prestation de restauration pour le compte du Département - EU tenders
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Prestation de restauration pour le compte du Département

Overview
  • Published
    24/12/2024
  • Deadline
    03/02/2025
  • Opening of tenders
    04/02/2025
  • Awarded
    16/05/2025
  • Today
    14/03/2026
Status
Awarded
Type of contract
Services
Subject for Renewal
Yes
Buyer
Département des Hauts-de-Seine
Place of performance
NUTS code: Multiple place of performance
Location of buyer
NUTS code: FR105 Hauts-de-Seine
Business sector (Main CPV)
55300000 Restaurant and food-serving services
Total estimated contract value (excluding VAT)
Not available
Total final contract value (excluding VAT)
5,167,856.00 EUR
Procedure details
Tender reference number
20241105
Description

Le Département possède un restaurant d'une capacité d'environs 140 couverts. A ce titre, la cuisine et le service doivent être assurés par un prestataire extérieur, le Département ne possédant pas ces capacités en interne

Submission Method
Electronic via:
https://www.marches-publics.info/mpiaws/index.cfm?fuseaction=demat.termes&IDM=1577752
Tenders may be submitted
Electronic submission: required
https://www.marches-publics.info/mpiaws/index.cfm?fuseaction=demat.termes&IDM=1577752
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)
Not available
Conditions for opening tenders (date)
04/02/2025 10:00
Place of performance
FR France
FR105 Hauts-de-Seine
CPV code

55300000 - Restaurant and food-serving services

Award method
Criterion:
Type: quality
Description: 2. Valeur technique
Weight (percentage, exact): 46
Criterion:
Type: quality
Description: Sous-critère 2.1 : Dégustation
Weight (percentage, exact): 15
Criterion:
Type: quality
Description: Sous-critère 2.2 : Reporting / statistiques
Weight (percentage, exact): 7
Criterion:
Type: quality
Description: Sous-critère 2.3 : Reprise du personnel et déroulement de carrière
Weight (percentage, exact): 6
Criterion:
Type: quality
Description: Sous-critère 2.4 : Organigramme et équipe référente du présent marché
Weight (percentage, exact): 3
Criterion:
Type: quality
Description: Sous-critère 2.5 : Présentation des produits alimentaires proposés pour le marché et des cartes
Weight (percentage, exact): 10
Criterion:
Type: quality
Description: Sous-critère 2.6 : Gestion des denrées et processus de réapprovisionnement
Weight (percentage, exact): 5
Criterion:
Type: quality
Description: 3. Délais
Weight (percentage, exact): 4
Criterion:
Type: quality
Description: 4. Développement durable / Rse
Weight (percentage, exact): 10
Criterion:
Type: quality
Description: Sous-critère 4.1 : Présentation des fournisseurs et origine des denrées alimentaires
Weight (percentage, exact): 3
Criterion:
Type: quality
Description: Sous-critère 4.2 : Diminution des émissions de Co2
Weight (percentage, exact): 2
Criterion:
Type: quality
Description: Sous-critère 4.3 : Moyens mis en place pour limiter le gaspillage alimentaire
Weight (percentage, exact): 2.5
Criterion:
Type: quality
Description: Sous-critère 4.4 : Insertion professionnelle et formation
Weight (percentage, exact): 2.5
Criterion:
Type: price
Description: Prix
Weight (percentage, exact): 40
Estimated value
Not available
Final contracted value
5,167,856.00 EUR
Award of contract
Official name: Compass Group France
Postal address:
Town: Chatillon
Postal code: 92320
Country:
Documents
Prior information
Contract
Award
Footnote - legal notice

This content published on this page is meant purely as an additional service and has no legal effect. The Union's institutions do not assume any liability for its contents. The official versions of the relevant tendering notices are those published in the Supplement of Official Journal of the European Union and available in TED. Those official texts are directly accessible through the links embedded in this page. For more information please see Public Procurement Explainability and Liability notice.