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Supply of groceries and chilled products from the cream, egg and dairy sectors - EU tenders
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Supply of groceries and chilled products from the cream, egg and dairy sectors

Overview
  • Published
    24/06/2026
  • Today
    16/08/2026
  • Deadline
    17/08/2026
Status
Published
Type of contract
Supplies
Subject for Renewal
No
Buyer
Commune de Nanterre
Place of performance
NUTS code: Multiple place of performance
Location of buyer
NUTS code: FR105 Hauts-de-Seine
Business sector (Main CPV)
15000000 Food, beverages, tobacco and related products
Total estimated contract value (excluding VAT)
Not available
Total final contract value (excluding VAT)
Not available
Number of lots
4
Procedure details
Tender reference number
AOO-2026-41
Description

The purpose of this consultation is the supply of groceries and chilled products from the cream, egg and dairy sectors. The procurement procedure used is the open call for tenders. The services are broken down into four lots dealt with by separate contracts: - Lot 1: Supply of grocery-type foodstuffs from the conventional circuit – Lot 2: Supply of grocery-type foodstuffs falling within the categories identified by the EGALIM Law – Lot 3: Supply of refrigerated products from the cream, egg and milk products sector from the conventional circuit – Lot 4: Supply of chilled products from the cream, egg and milk products sector falling within the categories listed by the EGALIM Law Each contract is awarded in the form of a single-awarded framework agreement with order forms, in accordance with Articles L. 2125-1 and R. 2162-2 to R. 2162-6 of the CCP. Each contract shall be concluded for an initial period of 12 months from the date of notification. It is tacitly renewable 3 times per 12-month period. Lot 1 is passed without a minimum amount and with an annual maximum of € 600 000 excluding tax. Lot 2 has passed without a minimum amount and with an annual maximum of €400 000 excluding VAT. Lot 3 is passed without a minimum amount and with a maximum amount of € 500 000 excluding tax. Lot 4 is passed without a minimum amount and with a maximum amount of € 500 000 excluding tax.

Submission Method
Electronic via:
https://marches.maximilien.fr/?page=entreprise.AccueilEntreprise
Tenders may be submitted
Electronic submission: required
https://marches.maximilien.fr/?page=entreprise.AccueilEntreprise
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)
The procurement involves the establishment of a framework agreement
Conditions for opening tenders (date)
Not available
Place of performance
FR France
FR105 Hauts-de-Seine
CPV code

15000000 - Food, beverages, tobacco and related products

15500000 - Dairy products

15800000 - Miscellaneous food products

03142500 - Eggs

15540000 - Cheese products

15510000 - Milk and cream

15110000 - Meat

15100000 - Animal products, meat and meat products

Lots (4)
Documents
Prior information
Contract
Award
Footnote - legal notice

This content published on this page is meant purely as an additional service and has no legal effect. The Union's institutions do not assume any liability for its contents. The official versions of the relevant tendering notices are those published in the Supplement of Official Journal of the European Union and available in TED. Those official texts are directly accessible through the links embedded in this page. For more information please see Public Procurement Explainability and Liability notice.