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F-Nice: fruit, vegetables and related products - EU tenders
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F-Nice: fruit, vegetables and related products

Overview
  • Published
    01/03/2011
  • Deadline
    12/04/2011
  • Awarded
    20/05/2011
  • Today
    31/08/2026
Status
Awarded
Type of contract
Supplies
Subject for Renewal
No
Buyer
Not available
Place of performance
NUTS code: FRL03 Alpes-Maritimes
Location of buyer
NUTS code: Not available
Business sector (Main CPV)
15112130 Chickens
Total estimated contract value (excluding VAT)
Not available
Total final contract value (excluding VAT)
Not available
Number of lots
4
Procedure details
Tender reference number
4516
Description

Market for food for school catering, out-of-school (leisure centres) and multi-lingual early childhood establishments Ville de Nice.
Lot 2b: miscellaneous 4th range of vegetables.
Lot 10a: fresh charcuterie and sausages.
F-

Submission Method
Not available
Tenders may be submitted
Submission for one or more lots
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)
The procurement involves the establishment of a framework agreement
Framework agreement with single operator
Conditions for opening tenders (date)
Not available
Place of performance
FRL03 Alpes-Maritimes
CPV code

15112130 - Chickens

15130000 - Meat products

15300000 - Fruit, vegetables and related products

15330000 - Processed fruit and vegetables

15112120 - Turkeys

15131410 - Ham

15500000 - Dairy products

15800000 - Miscellaneous food products

15331000 - Processed vegetables

Lots (4)
Documents
Prior information
Contract
Award
Footnote - legal notice

This content published on this page is meant purely as an additional service and has no legal effect. The Union's institutions do not assume any liability for its contents. The official versions of the relevant tendering notices are those published in the Supplement of Official Journal of the European Union and available in TED. Those official texts are directly accessible through the links embedded in this page. For more information please see Public Procurement Explainability and Liability notice.