Publications Office of the EU
Food supply (2026) - EU tenders
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Food supply (2026)

  • Published
    20/10/2025
  • Deadline
    30/10/2025
  • Opening of tenders
    30/10/2025
  • Awarded
    03/02/2026
  • Today
    21/08/2026
Status
Awarded
Type of contract
Supplies
Subject for Renewal
No
Buyer
Semmelweis Egyetem
Place of performance
NUTS code: Multiple place of performance
Location of buyer
NUTS code: HU110 Budapest
Business sector (Main CPV)
15890000 Miscellaneous food products and dried goods
Total estimated contract value (excluding VAT)
Not available
Total final contract value (excluding VAT)
Not available
Number of lots
6
Tender reference number
EKR001565722025
Description

Acquisition of cold food and cooking ingredients for Semmelweis University in 6 parts. Partial framework contract for 1 year, from 1 January 2026 until exhaustion of the envelope or 31 December 2026 at the latest. Tenders may be made in portions for the total quantity indicated. Part 1: Acquisition of meat and meat products Part 2: Acquisition of milk and dairy products Part 3: Purchase of bakery products Part 4: Acquisition of fruits, vegetables and eggs Part 5: Acquisition of dry goods part 6: Purchase of mirelite products

Submission Method
Electronic via:
https://ekr.gov.hu/eljarastar/eljaras/EKR001565722025
Tenders may be submitted
Electronic submission: required
https://ekr.gov.hu/eljarastar/eljaras/EKR001565722025
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)
Not available
Conditions for opening tenders (date)
30/10/2025 11:00
Place of performance
Prior information
Contract
Award
Footnote - legal notice

This content published on this page is meant purely as an additional service and has no legal effect. The Union's institutions do not assume any liability for its contents. The official versions of the relevant tendering notices are those published in the Supplement of Official Journal of the European Union and available in TED. Those official texts are directly accessible through the links embedded in this page. For more information please see Public Procurement Explainability and Liability notice.