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Published24/03/2025
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Deadline07/04/2025
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Opening of tenders07/04/2025
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Today26/04/2025
Utilities
- indicates CPV codes deduced from the text of the procedure
- indicates text translated automatically in your browsing language
Meat and meat products Text automatically translated in your browsing language Automatically translated
Note: Not all information for this procedure were successfully computed. Please consult linked documents for more details.
The object of the procurement is meat and meat products for Servica Oy's food services. The estimated starting date of the contracts is 1 May 2025. The estimated total value of the acquisition excluding VAT has been calculated for four (4) years. In the procurement, one (1) editor-in-chief is selected. Additional suppliers may also be selected. The duration of the contract is one (1) year, after which the contract will continue indefinitely. As Servica Oy is a significant food service operator in Northern Savonia, we have a strong desire to enable regional operators to participate in our food procurements. This is why, in addition to the main supplier, we are looking for additional suppliers who can offer products on a product- and site-specific basis. In the invitation to tender, the volumes allocated to the main supplier have been determined, taking into account the impact of complementary suppliers on the volumes. However, we cannot commit to precise annual volumes. However, it is intended that the majority of product volumes will be centralised to the main supplier, and if volume changes occur during the contract period due to changes in the range of complementary suppliers, they will be reviewed with the supplier in good time. For the sake of clarity, it is stated that the objective of the contracting entity is not to transfer the entire volume of an individual product to complementary suppliers under any circumstances, but the main supplier supplies the majority of the volume, which is supplemented by complementary suppliers. The contract does not contain a quantity purchase obligation. The annual consumption figures mentioned in the invitation to tender are indicative estimates and are based on the consumption figures of the previous year and are not binding on the subscriber. Orders are executed as needed. The subject matter of the contract and its requirements are described in detail in the invitation to tender. The offer is binding and must be written in Finnish. The entire procurement process is in Finnish. The products offered must comply with the directly binding regulations of the European Union, Finnish laws and regulations, and regulations issued by the authorities. Text automatically translated in your browsing language Automatically translated
https://tarjouspalvelu.fi/servica?id=549134&tpk=6094cea2-a816-48ab-a56b-58cce627ac7c
https://tarjouspalvelu.fi/servica?id=549134&tpk=6094cea2-a816-48ab-a56b-58cce627ac7c
15100000 - Animal products, meat and meat products
15110000 - Meat CVP code deduced from the text of the procedure AI-generated
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