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Supply of food - Relaunch lot Fresh fish - EU tenders
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Supply of food - Relaunch lot Fresh fish Text automatically translated in your browsing language Automatically translated

  • Published
    18/06/2025
  • Today
    20/07/2025
  • Deadline
    24/07/2025
  • Opening of tenders
    24/07/2025
Status
Published
Type of contract
Supplies
Subject for Renewal
No
Buyer
Commune de Divonne-les-Bains
Place of performance
NUTS code: Multiple place of performance
Location of buyer
NUTS code: FRK21 Ain
Business sector (Main CPV)
03311000 Fish
Total estimated contract value (excluding VAT)
Not available
Total final contract value (excluding VAT)
Not available
Tender reference number
202528
Description

This consultation concerns: Supply of food relaunch of the Fresh fish lot. This consultation is relaunched following a declaration without follow-up for lack of competition. The purpose of this framework agreement is the supply of food for school restaurants in Divonne-les-Bains (central kitchen and satellites) Text automatically translated in your browsing language Automatically translated

Submission Method
Electronic via:
https://www.marches-publics.info/mpiaws/index.cfm?fuseaction=demat.termes&IDM=1665231
Tenders may be submitted
Electronic submission: required
https://www.marches-publics.info/mpiaws/index.cfm?fuseaction=demat.termes&IDM=1665231
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)
Not available
Conditions for opening tenders (date)
24/07/2025 14:00
Place of performance
CPV code

03311000 - Fish

03310000 - Fish, crustaceans and aquatic products

15811000 - Bread products CVP code deduced from the text of the procedure AI-generated

15810000 - Bread products, fresh pastry goods and cakes CVP code deduced from the text of the procedure AI-generated

15800000 - Miscellaneous food products CVP code deduced from the text of the procedure AI-generated

15000000 - Food, beverages, tobacco and related products CVP code deduced from the text of the procedure AI-generated

15200000 - Prepared and preserved fish CVP code deduced from the text of the procedure AI-generated

15210000 - Fish fillets, fish livers and roe CVP code deduced from the text of the procedure AI-generated

15211000 - Fish fillets CVP code deduced from the text of the procedure AI-generated

15110000 - Meat CVP code deduced from the text of the procedure AI-generated

15100000 - Animal products, meat and meat products CVP code deduced from the text of the procedure AI-generated

Award method
Not available
Estimated value
Not available
Final contracted value
Not available
Award of contract
Not available
Prior information
Contract
Award
Footnote - legal notice

This content published on this page is meant purely as an additional service and has no legal effect. The Union's institutions do not assume any liability for its contents. The official versions of the relevant tendering notices are those published in the Supplement of Official Journal of the European Union and available in TED. Those official texts are directly accessible through the links embedded in this page. For more information please see Public Procurement Explainability and Liability notice.