1. The contracting authority for this public procurement procedure is MOBAL ‘Dr. Stefan Cherkezov’ AD, with its registered office and head office at: Veliko Tarnovo, 1 2 Niš Str. Subject matter of the public contract, estimated value and source of financing The subject matter of the public contract is in accordance with Article 3(1)(3) – service. The estimated value for the provision of the service over a period of 24 months amounts to EUR 410 000 (four hundred and ten thousand) excluding VAT. The amount is provided from the hospital's own funds and is distributed as follows: - The estimated nominal value net of VAT of vouchers – EUR 408 000. - Estimated value for printing and delivery excluding VAT – EUR 2 000. 2A. Options The contracting authority provides for the possibility of extending the duration of the contract by a letter of assignment for a period not exceeding 6 months. In connection with the Draft Ordinance amending Ordinance No 11 of 21.12.2005 laying down the conditions and procedure for the provision of free food and/or supplements thereto, § 1 of which provides for the following amendments to be made to Article 5 of the Ordinance: 1. In paragraph 1, the words ‘two levs’ are replaced by ‘two euros’; 2. In paragraph 2, the words ‘one lev’ shall be replaced by ‘one euro’, the contracting authority shall provide for the possibility, upon acceptance of the proposal for amendment of the Ordinance, of increasing the value of the contract in accordance with the adopted amendment of the Ordinance, but by no more than 50 per cent of the value of the main contract, in accordance with the requirements of Article 116(1)(1) and Article 116(2) of the Public Procurement Act. 3. Description of the subject of the contract, quantities and volume The purpose of the public contract was to select an operator for the printing and delivery of food vouchers for the needs of MOBAL ‘Dr Stefan Cherkezov’ AD, the estimated quantity of vouchers being 320 000 vouchers. The type and volume of supplies required are described in the technical specification, an integral part of this documentation. 4. Details of lots 5. Requirements for the personal status of participants. 6. Selection criteria The tenderer in the last 3 (three) years from the date of submission of the tender must have carried out activities with a subject identical or similar to that of this contract The contracting authority requires the tenderers to have performed at least one supply/service with a subject and volume of the contract identical or similar to that specified in the technical specifications of the contract for the last three years from the date of submission of the tender. ‘Performed’ means a supply/service completed within three years of the date of submission of the tenderer’s tender. The participant must hold a Permit to operate as a food voucher operator, issued in accordance with Regulation No 7 of 9 July 2003 on the conditions and procedure for issuing and withdrawing a permit to operate as a food voucher operator in paper and electronic form, to issue food vouchers in electronic form, the characteristics of the food vouchers issued in electronic form and to operate as an operator (title suppl. - SG 99/2023, in force from 01.01.2024) The participants foreign persons shall have an equivalent valid document according to the legislation of the country in which they are established. A non-resident participant who is selected as a contractor under this public procurement contract must have the legal capacity to operate as a food voucher operator in accordance with Bulgarian law, in accordance with Article 183 in conjunction with Article 112(1)(4) of the Public Procurement Act. Participants should have achieved a minimum total turnover, including a minimum turnover in the field covered by the contract for the last 3 (three) completed financial years of at least EUR 25 000 or their BGN equivalent 7. The award criteria chosen by the Contracting Authority for the award of this public contract are set out in Article 70(2)(3) of the Public Procurement Act, namely: Optimal value for money In relation to the applicable award criteria is also the "Evaluation Methodology" prepared, containing complete and comprehensive information on how to evaluate, which Methodology is an integral part of this documentation. 8. Additional information and other requirements for the performance of the contract The following sections of the documentation set out detailed information on the subject of the contract, the requirements of the contracting authority and the overall conduct of this procedure, which the tenderers/candidates should familiarise themselves with.
Text automatically translated in your browsing language
