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THE PROVISION OF SERVICES FOR THE PREPARATION AND SUPPLY OF MEALS IN THE CATERING SYSTEM OF THE HOSPITAL OF ST. LEONA SP. Z O.O. IN ATTENTION - EU tenders
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THE PROVISION OF SERVICES FOR THE PREPARATION AND SUPPLY OF MEALS IN THE CATERING SYSTEM OF THE HOSPITAL OF ST. LEONA SP. Z O.O. IN ATTENTION Text automatically translated in your browsing language Automatically translated

  • Published
    13/06/2025
  • Today
    21/06/2025
  • Deadline
    25/06/2025
  • Opening of tenders
    25/06/2025
Status
Published
Type of contract
Services
Subject for Renewal
No
Buyer
Szpital św. Leona sp. z o.o.
Place of performance
NUTS code: Multiple place of performance
Location of buyer
NUTS code: PL722 Sandomiersko-jędrzejowski
Business sector (Main CPV)
55520000 Catering services
Total estimated contract value (excluding VAT)
Not available
Total final contract value (excluding VAT)
Not available
Tender reference number
ZP.26.25.2025
Description

The subject of the contract is the provision of services in the preparation and delivery of meals in the catering system for the Hospital of St. John the Baptist. Leona sp. z o.o. in Opatów. The preparation of meals is to be in accordance with the standard of nutrition applicable in hospitals, ensuring the appropriate composition and calorific value of meals based on the HACCP system in accordance with the Act of 25 August 2006 on food and nutrition safety (Journal of Laws No. Journal of Laws 2023, item 1448). The preparation of meals is to be in accordance with the list of standards of daily rations for health care establishments developed by the Institute of Food and Nutrition in Warsaw. The ordering party estimates the number of meals per person-day: a) Breakfast b) Lunch c) Dinner Text automatically translated in your browsing language Automatically translated

Submission Method
Electronic via:
https://szpitalopatow.ezamawiajacy.pl
Tenders may be submitted
Electronic submission: required
https://szpitalopatow.ezamawiajacy.pl
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)
Not available
Conditions for opening tenders (date)
25/06/2025 09:30
Award method
Criterion:
Type: price
Description: cena
Weight (percentage, exact): 60
Criterion:
Type: quality
Description: Możliwość zmiany ilości i rodzaju diet:
Weight (percentage, exact): 15
Criterion:
Type: quality
Description: Czas dostawy dodatkowych posiłków
Weight (percentage, exact): 15
Criterion:
Type: quality
Description: Możliwość zmiany jadłospisu
Weight (percentage, exact): 10
Estimated value
Not available
Final contracted value
Not available
Award of contract
Not available
Prior information
Contract
Award
Footnote - legal notice

This content published on this page is meant purely as an additional service and has no legal effect. The Union's institutions do not assume any liability for its contents. The official versions of the relevant tendering notices are those published in the Supplement of Official Journal of the European Union and available in TED. Those official texts are directly accessible through the links embedded in this page. For more information please see Public Procurement Explainability and Liability notice.