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CORDIS results pack on seafood
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CORDIS results pack on seafood
Publication metadata
Europe’s marine and freshwater seafood will continue to play a key role in ensuring food and nutrition security (FNS). Sourcing food from our seas, oceans, rivers and lakes calls for a systems approach that prioritises sustainability, health and safety, fishers and farmers, consumers and citizens. All relevant economic sectors of the food system must be linked, from production to consumption,
including processing industries, logistics, retailers and downstream food services. Such an approach must be deployed at all geographical levels – local, regional and national – as well as at European and international policy forums. Only in this way can global food security, quality and safety be ensured while fostering responsible research and innovation, and consumer acceptability of healthy and sustainable seafood.
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Publication details
Related publications
Published:
2019-03-04
Corporate author(s):
Publications Office
Themes:
Food technology and food safety
Subject:
applied research
,
exploitation of the seas
,
food safety
,
food security
,
research project
,
research results
PDF
ISSN
2599-8293
ISBN
978-92-78-41884-7
DOI
10.2830/865842
Catalogue number
ZZ-AK-19-002-EN-N
PDF
ISSN
2599-8293
ISBN
978-92-78-41884-7
DOI
10.2830/865842
Catalogue number
ZZ-AK-19-002-EN-N
Paper
ISSN
2599-8285
ISBN
978-92-78-41885-4
DOI
10.2830/04592
Catalogue number
ZZ-AK-19-002-EN-C
Paper
ISSN
2599-8285
ISBN
978-92-78-41885-4
DOI
10.2830/04592
Catalogue number
ZZ-AK-19-002-EN-C
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