QUESTION No 62 (H-0650/98) by Marianne ERIKSSON to the Commission. Surströmming (fermented Baltic herring)

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QUESTION No 62 (H-0650/98) by Marianne ERIKSSON to the Commission. Surströmming (fermented Baltic herring)

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Published: 1998-06-30
Corporate author(s): ERIKSSON , European Parliament
Subject: bioprocess , food production , foodstuffs legislation , principle of subsidiarity , sea fish , Sweden
CELEX : 91998H000650

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