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HomeAntimicrobial consumption and resistance in bacteria from humans and animals
Third joint inter-agency report on integrated analysis of antimicrobial agent consumption and occurrence of antimicrobial resistance in bacteria from humans and food-producing animals in the EU/EEA : JIACRA III 2016–2018
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This report was produced as a collaboration between the European Centre for Disease Prevention and Control (ECDC), the European Food Safety Authority (EFSA) and the European Medicines Agency (EMA). It is the third joint inter-agency report on integrated analysis of antimicrobial agent consumption and occurrence of antimicrobial resistance in bacteria from humans and food-producing animals (JIACRA), prepared by the three agencies at the request of the European Commission (EC). Antimicrobial resistance (AMR) constitutes a significant public health problem in Europe as well as in other parts of the world, representing a serious social and economic burden and a threat to animal health and production. The main driver behind AMR is antimicrobial consumption (AMC), in both humans and food-producing animals. Recognising that human and animal health are interconnected, this report is based on a ‘One-Health’ approach. This report provides an integrated analysis of possible relationships between AMC in humans and food-producing animals and the occurrence of AMR in bacteria from humans and food-producing animals.
- Published:
- Corporate author(s): European Centre for Disease Prevention and Control (EU body or agency) , European Food Safety Authority (EU body or agency) , European Medicines Agency (EU body or agency)
- Themes: Food technology and food safety
- Subject: animal disease , animal health , antimicrobial resistance , disease prevention , food safety , foodstuff , microorganism , report , veterinary inspection , zoonosis
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| ISSN | ISBN 978-92-9498-541-5 | DOI 10.2900/056892 | Catalogue number TQ-02-21-790-EN-N |
- Released on EU publications website:
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