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Commission Implementing Regulation (EU) 2015/1833 of 12 October 2015 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis
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Published:
2015-10-12
Corporate author(s):
European Commission
Subject:
international standard
,
olive oil
,
product quality
,
qualitative analysis
,
quality control of agricultural products
CELEX : 32015R1833
OJ : JOL_2015_266_R_0006
PLANJO : 20151005-003
IMMC : 20151005-003:C(2015)6822/819600
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