Second Commission Directive 71/393/EEC of 18 November 1971 establishing Community methods of analysis for the official control of feedingstuffs

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Second Commission Directive 71/393/EEC of 18 November 1971 establishing Community methods of analysis for the official control of feedingstuffs

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Published: 1971-11-18
Corporate author(s): European Commission
Subject: analytical chemistry , animal nutrition , food chemistry , food inspection
OJ : JOL_1971_279_R_0007_005
CELEX : 31971L0393

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