Publications Office of the EU
Commission Regulation (EC) No 333/2007 of 28 March 2007 laying down the methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and polycyclic aromatic hydrocarbons in foodstuffs (Text with EEA relevance)
Maintenance EN
Please note that this website will be undergoing technical maintenance between 28 and 31 August. Consequently, users may experience instabilities and limited functionality. We apologise for the inconvenience.
Web Content Display (Global)
Publication Detail Actions Portlet
custom-survey-notification
Publication Detail Portlet

Publication detail

Home
Publication Viewer

Document viewer

Pop up window annotations