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AGRI-FOODSTUFFS
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Commission Implementing Regulation (EU) 2018/1980 of 13 December 2018 amending Implementing Regulation (EU) 2017/2325 as regards the terms of authorisation of preparations of lecithins liquid, lecithins hydrolysed and lecithins de-oiled as feed additives for all animal species (Text with EEA relevance.)
Published: 2018-12-13
Subject:
animal feedingstuffs
,
food emulsifier
,
market approval
Author
Corporate Author(s):
Directorate-General for Health and Food Safety
(
European Commission
)
;
European Commission
EU law
PDF
HTML
Permanent link
Commission Regulation (EU) 2017/1270 of 14 July 2017 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of potassium carbonate (E 501) on peeled, cut and shredded fruit and vegetables (Text with EEA relevance. )
Published: 2017-07-14
Subject:
chemical salt
,
consumer information
,
food emulsifier
,
food processing
,
fruit
,
labelling
,
refrigerated product
,
texture agent
,
vegetable
Author
Corporate Author(s):
Directorate-General for Health and Food Safety
(
European Commission
)
;
European Commission
EU law
PDF
HTML
Permanent link
Commission Regulation (EU) 2018/682 of 4 May 2018 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of polyglycerol polyricinoleate (E 476) in emulsified sauces (Text with EEA relevance. )
Published: 2018-05-04
Subject:
consumer protection
,
food emulsifier
,
food safety
,
foodstuff
,
market approval
,
public health
Author
Corporate Author(s):
Directorate-General for Health and Food Safety
(
European Commission
)
;
European Commission
EU law
PDF
HTML
Permanent link
Commission Regulation (EU) No 818/2013 of 28 August 2013 amending Annex III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Sucrose esters of fatty acids (E 473) in flavourings for water based clear flavoured drinks Text with EEA relevance
Published: 2013-08-28
Subject:
beverage
,
flavouring
,
food emulsifier
,
food safety
,
market approval
Author
Corporate Author(s):
European Commission
EU law
PDF
HTML
Permanent link
Decision of the EEA Joint Committee No 38/2014 of 8 April 2014 amending Annex II (Technical regulations, standards, testing and certification) to the EEA Agreement
Published: 2014-04-08
Subject:
consumer information
,
European Economic Area
,
flavouring
,
food emulsifier
,
food safety
,
foodstuff
,
market approval
,
revision of an agreement
Author
Corporate Author(s):
EEA Joint Committee
(
European Economic Area
)
EU law
PDF
HTML
Permanent link
Commission Implementing Regulation (EU) 2017/2325 of 14 December 2017 concerning the authorisation of preparations of lecithins liquid, lecithins hydrolysed and lecithins de-oiled as feed additives for all animal species and amending Implementing Regulation (EU) 2017/1007 (Text with EEA relevance. )
Published: 2017-12-14
Subject:
animal feedingstuffs
,
food emulsifier
,
market approval
Author
Corporate Author(s):
Directorate-General for Health and Food Safety
(
European Commission
)
;
European Commission
EU law
PDF
HTML
Permanent link
Commission Regulation (EU) No 1084/2014 of 15 October 2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of diphosphates (E 450) as a raising agent and acidity regulator in prepared yeast based doughs Text with EEA relevance
Published: 2014-10-15
Subject:
bread
,
food emulsifier
,
food safety
,
foodstuff
,
market approval
Author
Corporate Author(s):
European Commission
EU law
PDF
HTML
Permanent link
Commission Regulation (EU) No 817/2013 of 28 August 2013 amending Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards Octenyl succinic acid modified gum arabic Text with EEA relevance
Published: 2013-08-28
Subject:
food emulsifier
,
food safety
,
foodstuff
,
market approval
Author
Corporate Author(s):
European Commission
EU law
PDF
HTML
Permanent link
Commission Implementing Regulation (EU) 2017/1007 of 15 June 2017 concerning the authorisation of a preparation of lecithins as feed additive for all animal species (Text with EEA relevance. )
Published: 2017-06-15
Subject:
animal feedingstuffs
,
food emulsifier
,
market approval
Author
Corporate Author(s):
Directorate-General for Health and Food Safety
(
European Commission
)
;
European Commission
EU law
PDF
HTML
Permanent link
Commission Implementing Regulation (EU) 2015/181 of 30 January 2015 concerning the classification of certain goods in the Combined Nomenclature
Published: 2015-01-30
Subject:
Combined Nomenclature
,
food chemistry
,
food emulsifier
,
specification of tariff heading
Author
Corporate Author(s):
European Commission
Pagination
1
2
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