‘Transparency’, ‘Traceability’, ‘Sustainable standards’, ‘good agricultural practices’ and ‘zero-deforestation’ are all fine terms which [alongside many others] have emerged in connection with the cocoa sector’s certification process. But does the reality of this process justify using such terms...
This report describes the production of EURM-020, a fish tissue material certified for the identification of the fish species Hippoglossus hippoglossus (Atlantic halibut). This material was produced following ISO 17034:2016 and is certified in accordance with ISO Guide 35:2017. The material was ...
